Although the baked goods and snack sectors have traditionally gotten a bad rap when it comes to health and nutrition, many Canadian food companies are working hard to change that reputation
Our latest sampling of new consumer product launches includes Greek yogurt, bread, snacks, beverages and more
Maple Leaf celebrates opening of its flagship bakery in Hamilton, Ont.
A sampling of this fall’s new consumer products includes beer, healthy beverages, bread and baked goods
Partnership to target consumers with made-in-Canada message
Study shows just 10 per cent of Canadians eat enough grains
Toronto-based George Weston Ltd., parent company of Weston Foods and retailer Loblaw, has purchased ACE Bakery for $110 million. ACE Bakery, also based in Toronto, manufactures artisan and European-style breads and baked goods. As well as retailing to consumers, ACE…
U.S. scientists are working on all-oat and all-barley breads. Agricultural Research Service (ARS) scientists in California are conducting the experiments. It started with a chemist and nutritionist who wanted to develop new and tasty whole-grain oat or barley breads that…
• Canadian consumers love their bacon. That’s what Maple Leaf Foods Inc. discovered when it commissioned a national survey from Angus Reid called For the Love of Bacon. The results found that when asked to choose between bacon and sex,…
Canada Bread Company Limited is closing three bakeries in the Greater Toronto Area but is investing to build one of the largest facilities in Canada. Announced in mid-January, the company says it is investing approximately $100 million in its Fresh…
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