Food In Canada

  • Leading dessert manufacturer certifies to GFSI food safety & quality standard

    June 3, 2014 by Carolyn Cooper

    The Original Cakerie earns the highest level of BRC Food Standard to meet demands of customers and drive business process improvement

  • Consumers want easy and pure

    June 21, 2010 by Food in Canada

    A story on reports that Mintel – a market research firm – has highlighted the most popular claims on consumer baking mix products in a recent update. The story reports that those claims tend to focus on convenience and

  • Robin Hood celebrates 100 years

    November 9, 2009 by Food in Canada

    Canadian company Robin Hood is celebrating 100 years. To mark a century of Canadian baking traditions, the company says it’s launching free Bake, Batter and Roll hands-on, pop-up bakeshops in select cities across the country. According to a release, the