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Gay Lea Foods & AAFC to develop a new way to prevent listeria risk
Gay Lea Foods is working with Dr. Hany Anany of Agriculture and Agri-Food Canada’s Guelph Research and Development Centre to identify and test the effectiveness of natural antimicrobial agents – lytic bacteriophages or bacterial viruses that will specifically target only…
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CFIA postpones deregulation of container sizes
Decision to be delayed due to objections from processors
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Feds continue to set sights on export markets
Ag Canada report shows more new markets, trade opportunities now open for food industry
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CFIA launches new complaints and appeals mechanism
Agriculture Canada promises more tools for producers and consumers in interactions with the agency
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Saskatoon will be site of next Cairns Group Ministerial Meeting
Ag Canada to host key meeting on agriculture exporting
