Category
Food In Canada
Beer news in Canada – rök from Calgary launches, and North of 41° expands sales
This spring, Calgary-based rök Glacier Water, which launched its…
Response to the federal budget from DPAC, CPEPC, CPMA and F&BC
Responses to the 2021 federal budget from food industry…
Canadian food & bev sector sustainability news round-up
Budweiser has announced a virtual power purchase agreement (VPPA)…
Plant protein news – Meatless Farm, Chik’n Tenders, Plant Protein 2.0, The Very Good Food Company, Nabati, Boursin
Meatless Farm – one of the UK’s fastest growing…
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Globally Local now trading on TSXV – world’s first vegan fast-food company to go public
Globally Local Technologies, the parent company of Globally Local,…
CPMA announces the 2021 New Product Showcase Awards winners
The Canadian Produce Marketing Association (CPMA) has announced the…
New CEO at Food & Beverage Ontario
FBO welcomes Chris Conway as the organization’s new CEO.…
Nature’s Path, Cowbell Brewing Co., Labatts among ‘Canada’s Greenest Employers’
‘Canada’s Greenest Employers’ for 2021 have been announced by…
Australian Plant Proteins secures Bunge investment to meet booming plant protein demand
Australian Plant Proteins (APP), which launched its first commercial…
Chickapea receives $9.3M investment from District Ventures Capital, InvestEco Capital and Export Development Canada
District Ventures Capital has announced a $9.3M investment co-led…
CPMA announces John Anderson as the recipient of the 2021 Lifetime Achievement Award
John Anderson, Chairman, CEO, and Managing Partner of The…
BurconCompany, Merit Functional Foods, achieves first commercial production of canola protein
Burcon NutraScience Corporation, a global technology leader in the…
Canada’s aquaculture and fisheries sector releases new video series to promote Blue Economy
The Fisheries Council of Canada and the Canadian Aquaculture…
Canada’s second National Takeout Day, April 15
On April 15th, 2020, Canada Takeout introduced the first…
A 25% decline in Easter chocolate product launches globally since 2020
A new report by Mintel indicates that there are…
Sixteen agri-food exporters get support to take on new international markets
The Group Export Agri-Food and its partners, National Bank,…
Infused with hops, Akwa beverage from Ontario boasts zero calories and zero sugar
Kingston-based craft beer company Spearhead Brewing introduces Akwa, a…
Government of Canada supports Nunavut’s fishing and sealing industries
The Canadian Northern Economic Development Agency (CanNor) has long…
Empire and FHCP agree on Grocery Supply Code of Practice for Canada
Today, Empire Company Limited, Canada’s second-largest grocery retailer, and…
Robert Carter named new president of the Coffee Association of Canada
The Coffee Association of Canada (CAC) is pleased to…
Protein Industries Canada invests in soybean processing in Ontario
Protein Industries Canada has announced a partnership that will…
Navigating price volatility in the meat sector – new feature story by Kyle Burak, FCC
The meat processing sector has experienced its fair share…
Comprehensive plan to better protect foreign workers
Temporary foreign workers (TFWs) have played an important role…
Pit Caribou microbrewery receives funding to enhance productivity
To ensure growth, the Pit Caribou microbrewery has undertaken…
The recent Supreme court decision on the deadliest foodborne disease outbreak in Canadian history – from the latest ‘Food in Canada’
Gladys Osien and Ron Doering from Gowling WLG explain…
Challenge to ‘Security from Trespass and Protecting Food Safety Act’ in Ontario
A group called ‘Animal Justice’ is seeking to strike…
How upcycling is transforming food waste – new ‘Food in Canada’ feature from Cher Mereweather
It’s the middle of the morning as I write…
New report on online shopping reveals current trends
Social Nature, a Canadian platform that links health-minded shoppers…
New issue of Food in Canada now available
Another issue of Food in Canada is now available,…
US and Canada talk food, farming and trade
The Minister of Agriculture and Agri-Food, the Honourable Marie-Claude…
Food waste to be transformed into clean energy in Petawawa, Ontario
An investment of approximately $2.7 million from the Low…
Snacking in Canada – the cover story from our latest issue
For many large food companies, snack consumption at home…
Celebrating Canadian food and farming with ‘Agriculture More Than Ever’
In honour of Canada’s Agriculture Day, Agriculture More Than Ever…
Webinar – Food Ecosystems: the good, the bad and the ugly
In our next “The Learning Trough” webinar series with…
Else Nutrition’s new patent-pending clean processing of ingredients for its infant formula
Else, the plant-based baby, toddler and children nutrition company,…
Members of the new Canadian Food Policy Advisory Council
The Minister of Agriculture and Agri-Food, the Honourable Marie-Claude…
