Food In Canada

Sector
Ingredients & Additives

Opinion Ingredients & Additives Packaging Regulation
September 8, 2014  

A “sweet” trinity – sugar labelling

Sugar and the future of nutrition labelling in Canada

foodPress Bake & Snack Food Beverages Dairy Ingredients & Additives Processing
August 26, 2014  

Omega-3 benefits without a negative impact on cost or taste

Cargill’s new IngreVita offers manufacturers seamless incorporation into their operations and consumers get EPA and DHA omega-3s

foodPress Bake & Snack Food Beverages Health & Wellness Ingredients & Additives Processing
August 19, 2014  

Whey to go

Whey proteins from Arla Foods Ingredients offer easier absorption, muscle building and satiety

Feature Health & Wellness Ingredients & Additives Specialty Foods Food Safety Food Trends
August 8, 2014  

Culinary Healing

As Canada’s population ages and we gain a better understanding of food’s role in the healing process, the healthcare sector could represent great opportunities for food and beverage manufacturers

Opinion Ingredients & Additives Food Safety Regulation
August 8, 2014  

What do Canadians want on food labels?

Food labelling modernization is coming, but what do consumers actually want?

Feature Bake & Snack Food Fruit & Vegetables Grain & Oilseed Milling Health & Wellness Ingredients & Additives Processing
August 8, 2014  

Fibre and its measurement

Dr. David Mangan looks at changing methods for the measurement of dietary fibre

News Ingredients & Additives Specialty Foods Processing
July 23, 2014  

Honey bee winter losses highest in Ontario

The Canadian Association of Professional Apiculturists has released its review of honey bee wintering losses in Canada

News Ingredients & Additives Specialty Foods Food Trends Processing Research & Development
July 15, 2014  

Mounties, health, natural colours and more at IFT14 in the Big Easy – Part 2 coverage

The Prairie Canada pavilion brought a taste of Canada to New Orleans and the Institute of Food Technologists’ annual meeting and expo. Here’s part 2 of our coverage with product highlights

News Bake & Snack Food Beverages Confectionery Dairy Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Business Operations Packaging
July 15, 2014  

Proposed changes to nutrition labels, including serving sizes, means they’ll be easier to read

Health Canada’s proposed changes to the Nutrition Facts tables and ingredients lists could see all types of sugars grouped together. The proposed changes are from the first round of consultations and are meant to address parents’ concerns

News Bake & Snack Food Beverages Confectionery Dairy Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Food Trends Research & Development
July 8, 2014  

IFT14 in the Big Easy

Here’s a roundup of news and products from the Institute of Food Technologists’ (IFT) Annual Meeting & Food Expo in New Orleans from June 21 to June 24

foodPress Bake & Snack Food Beverages Confectionery Ingredients & Additives Meat &Poultry Processing
June 18, 2014  

Colour it up

LycoRed’s line of carotenoid colours stands up to label-reading consumers and offers visual appeal

News Ingredients & Additives Food In Canada Food Safety Food Trends Processing Research & Development
June 16, 2014  

CIFST’s National Conference goes big in 2014

CIFST has upsized the National Conference for 2014, and is hosting the 17th World Congress of Food Science and Technology

Feature Health & Wellness Ingredients & Additives Food Trends Processing
May 15, 2014  

Plant Power

Traditional botanicals for modern times

foodPress Ingredients & Additives Processing
April 30, 2014  

Chocolate flavours heat up

Comax Flavors has launched Craveable Chocolate flavours to satisfy consumers’ chocolate cravings paired with trending new flavours

News Bake & Snack Food Beverages Confectionery Dairy Fruit & Vegetables Health & Wellness Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Research & Development
April 30, 2014  

Handheld device can tell you the make up of everything you eat

Consumer Physics’ new SCiO handheld scanner can analyze food, plants and medications. For food, it can give consumers nutritional facts, ripeness and spoilage analysis

News Bake & Snack Food Health & Wellness Ingredients & Additives Meat &Poultry Specialty Foods Processing Research & Development
April 14, 2014  

Biozoon Food Innovations is working on a 3D food printing system for seniors and the elderly

PERFORMANCE is a 3D printing system that creates personalized food that dissolves quickly for consumers who have difficulty chewing and swallowing food

News Dairy Ingredients & Additives Business Operations Processing
April 1, 2014  

Canadian dairies celebrate merger

Agropur and Dairytown Products agree to merge businesses

News Bake & Snack Food Beverages Confectionery Health & Wellness Ingredients & Additives Specialty Foods Food Trends Research & Development
March 6, 2014  

WHO urges people to eat less sugar

Health agency says sugar should be no more than 10 per cent of daily calorie intake; five per cent is better

foodPress Bake & Snack Food Beverages Confectionery Dairy Ingredients & Additives Meat &Poultry Processing
February 18, 2014  

Fine ingredients

Solentus North America, a subsidiary of India-based Camlin Fine Sciences, offers its line up of food ingredients and antioxidants in Canada

Opinion Bake & Snack Food Beverages Confectionery Dairy Fruit & Vegetables Grain & Oilseed Milling Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Business Operations Food Safety
February 11, 2014  

“OB” and double “V” – Focus on Food Safety

Many in the agri-food industry are concerned about the

Feature Bake & Snack Food Beverages Dairy Grain & Oilseed Milling Health & Wellness Ingredients & Additives Food Trends Processing Research & Development
February 11, 2014  

Chia: The power seed

Chia, an ancient seed used by the Aztecs, is being rediscovered by consumers and food processors who recognize the value in its nutritional benefits

Opinion Ingredients & Additives Business Operations Food Trends Research & Development
February 10, 2014  

Turn up the heat

This year Canadians will be on the hunt for heat, and that’s not just because we’re in the middle of a bitterly cold winter.

Feature Bake & Snack Food Grain & Oilseed Milling Health & Wellness Ingredients & Additives Specialty Foods Food Trends Processing Research & Development
February 7, 2014  

Elevated grains

Pasta and rice have moved from boring to bold, thanks to fresh innovations from manufacturers

News Bake & Snack Food Health & Wellness Ingredients & Additives Specialty Foods Business Operations Exporting & Importing Processing
February 4, 2014  

U.S. maple syrup industry wants one grading standard

Maple syrup producer groups in the U.S. are pushing for the industry to adopt one grading standard for North America

News Bake & Snack Food Beverages Confectionery Dairy Fruit & Vegetables Grain & Oilseed Milling Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Business Operations Processing Research & Development
January 28, 2014  

Scientists create method to detect GM foods

Scientists from China have developed a test that can do a comprehensive scan to detect genetically modified foods

News Beverages Ingredients & Additives Food Safety
January 24, 2014  

Caramel colouring again under scrutiny

FDA takes another look at caramel colouring in soft drinks

News Ingredients & Additives Specialty Foods Business Operations Food Trends
January 17, 2014  

McCormick Canada marks 125th global anniversary

Year-long celebration of flavour will raise money for hunger relief

News Bake & Snack Food Beverages Confectionery Fruit & Vegetables Grain & Oilseed Milling Health & Wellness Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Business Operations Exporting & Importing Processing
January 9, 2014  

Investment to help food companies reach export markets

An investment of almost $3 million will help the Canadian Food Exporters Association and food and beverage processors boost sales in international markets

News Dairy Fruit & Vegetables Grain & Oilseed Milling Health & Wellness Ingredients & Additives Meat &Poultry Pet Food Seafood Specialty Foods Food In Canada
January 6, 2014  

Plant closures not a blow for food manufacturing in Canada: report

A report from the George Morris Centre says Canada’s food manufacturing industry is poised for more sustained economic growth and prosperity if it focuses on key changes, new investments and greater competitiveness

foodPress Bake & Snack Food Beverages Confectionery Dairy Fruit & Vegetables Health & Wellness Ingredients & Additives Specialty Foods Food Safety
December 6, 2013  

New Xpert S400 X-ray System Offers Application Flexibility for Tall-Profile Packages

Tall-profile package inspection will now benefit from a new flexible, easier-to-use and more cost-effective horizontal beam X-ray system.

Feature Fruit & Vegetables Health & Wellness Ingredients & Additives Food Trends
December 6, 2013  

Stepping up to the plate

Plant-based proteins step into the spotlight as sales of vegetarian products surge in North America

Opinion Health & Wellness Ingredients & Additives Food Safety Food Trends Research & Development
December 4, 2013  

The great debate

Could GMOs be the answer for feeding the estimated 10 billion people that will inhabit the planet by 2050?

News Ingredients & Additives Business Operations Food Trends
April 12, 2013  

Navigating the NHP-food transition

Health Canada transitions food-like natural health products to the food regulatory framework

News Ingredients & Additives Business Operations Food Safety
April 5, 2013  

Traceability key to increased supply chain confidence: study

A report from IFT finds the threat of not having product-tracing capabilities in the event of a foodborne illness outbreak could mean significant risks for food processors

News Confectionery Ingredients & Additives Business Operations Food Trends Sustainability
November 20, 2012  

Chocolate maker invests in sustainable cocoa

Mondelez commits $400 million to its cocoa supply chain

News Health & Wellness Ingredients & Additives Business Operations Food Safety Food Trends
September 17, 2012  

Manufacturer’s new product line is allergen-free

A new line of deli meats from Piller’s Fine Foods is safe for consumers who have food allergies