Food In Canada

Sector
Health & Wellness

Advertisement

Stories continue below

Food In Canada Food Trends

January 22, 2019
New approach for Canada’s Food Guide

Food Trends

December 21, 2018
Public consultation on cannabis edibles launched by Health Canada

Business Operations Research & Development

December 21, 2018
Nestlé appoints Scientific Advisory Board

Food Safety

December 11, 2018
CFIA president to be replaced

Food In Canada Research & Development

November 27, 2018
Canadians Hold Themselves Most Responsible for Reducing Food Loss and Waste

Food Safety Research & Development

November 15, 2018
Putting food-safety detection in the hands of consumers

Packaging

October 25, 2018
PACK EXPO sets new trade show standard for packaging

Business Operations Processing

October 24, 2018
Greenleaf Foods launched to lead plant-based sector

Research & Development

October 23, 2018
Food bans not legally required in schools: study

Products Regulation

October 17, 2018
Cannabis is now legal in Canada; edibles likely to lead market growth once legalized next year

Products

October 10, 2018
You’re invited! SIAL Canada 2019 launch event October 16

Food Trends Research & Development

October 10, 2018
76 per cent of North American consumers would try a legal cannabis therapeutic product: study

Research & Development

October 9, 2018
Nominations open for Arrell Global Food Innovation Awards

Sustainability

October 4, 2018
DuPont Nutrition & Health adds new member to sustainability team

Packaging Processing

September 20, 2018
Dorner, MULTIVAC, Wildeck, Glue Dots and Lyco exhibiting at PACK EXPO 2018

Regulation

September 19, 2018
Trans fat ban now in effect

Food In Canada Food Safety Processing

August 28, 2018
Frutarom offers all-in-one solution to acrylamide, oxidation reduction

Research & Development

August 24, 2018
University of Alberta researchers develop healthier recipe for store-bought kefir

Food Safety Research & Development

August 7, 2018
Study shows chicory root fibres provide improved digestive health in young children

Food Trends

August 1, 2018
Vegetarian and vegan consumers unhappy with lack of product options

Food In Canada Food Trends Packaging

July 26, 2018
Regulation driving sharp growth in demand for biodegradable plastics

Facilities Maintenance Food In Canada Food Safety Processing

July 20, 2018
Upgraded kits help cleanup of bio spills in food establishments

Research & Development

July 18, 2018
Genome damage from CRISPR/Cas9 gene editing higher than thought

Food In Canada

July 5, 2018
New all-natural Ingredient replaces MSG in iconic salad dressing

Food In Canada

July 4, 2018
Nutrient-dense lentils significantly reduce blood glucose levels: study

Business Operations Exporting & Importing Food In Canada Food Trends Products Sustainability

June 29, 2018
Plant proteins from hemp

Business Operations Exporting & Importing Food Trends Regulation

June 18, 2018
Cupboard economics: commentary

Business Operations Food In Canada Food Safety Processing

June 13, 2018
Final Safe Food for Canadians Regulations are published: CFIA

Business Operations Food In Canada Food Safety Food Trends Packaging Processing Products Regulation Research & Development Sustainability

June 13, 2018
Calling food and beverage companies in Canada! (Especially if you’re 80 years young)

Food Trends Packaging Processing Products Regulation Research & Development

May 31, 2018
Vending va-va-voom

Food In Canada Food Trends Packaging Sustainability

May 7, 2018
PAC Packaging introduces sustainability checklist

Business Operations Food In Canada Food Trends Research & Development Sustainability

May 2, 2018
An Ontario community to be the “Food Community of the Future”?