Food In Canada


  • Quebec should drop supply management system: Fraser Institute

    March 11, 2009 by Food in Canada

    A new study from the Fraser Institute has found that Quebec would be better off if it scrapped its agricultural supply management system and farm subsidies in favour of an open and competitive market. In a press release, the authors

  • Consumers purchased 1.26 million kL of milk and cream and other fun stats

    March 11, 2009 by Food in Canada

    Statistics Canada released its latest Dairy Statistics in February. The publication contains data on the dairy industry, including the volume of milk and cream sold off farm, sales of fluid milk and cream, production of selected products and by-products, stocks

  • The Little Company that Cares

    February 23, 2009 by Food in Canada

    I swear the ice cream gets in your bloodstream,” laughs Penny Chapman, president of Markdale, Ont.-based Chapman’s Ice Cream. “Cut me and it’ll be vanilla on one side and chocolate on the other!” Chapman’s passion for the ice cream business

  • Agropur acquires U.S. company

    January 28, 2009 by Food in Canada

    Longueuil, Que.-based Agropur, Canada’s largest dairy cooperative, has acquired Schroeder Milk, a milk processing company in Maplewood, Minn. The deal was scheduled to close late last year. Schroeder Milk will continue operating under its current name and under its current

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