Food In Canada

Sector
Beverages

foodPress Bake & Snack Food Beverages Confectionery Food Trends Processing
April 12, 2018  

Purple Corn-colour powder

DDW, The Color House, offers a food colour powder that is derived from a purple corn hybrid that is non-GMO

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April 12, 2018  

Eccentric disc pumps

Mouvex says its eccentric disc pumps, especially the SLS model, can optimize product recovery applications

Consumer Product Beverages Food Trends Packaging Processing
April 11, 2018  

Red Bull’s Winter Edition

This past winter, Canadian consumers were treated to a

Consumer Product Beverages Food Trends Packaging Processing
April 11, 2018  

Flow Water’s new flavours

Flow Water Inc. launched what it says is the

Consumer Product Beverages Food Trends Packaging Processing
April 11, 2018  

Waterloo Brewing winter mixer

Brick Brewing Co. Limited released its Fall Winter seasonal

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April 9, 2018  

FoodBytes! by Rabobank announces finalist startups

FoodBytes! by Rabobank has released the 20 start-ups that will pitch their ideas at the event on May 16, 2018 in Montreal

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April 4, 2018  

A new online tool launches for B.C.’s food sector

Food and beverage processors in B.C. have a new online tool – BC Food Connection – to connect them with co-packers and commercial kitchens to help them grow their businesses

News Beverages Dairy Food In Canada Processing Products Research & Development Sustainability
April 3, 2018  

A novel way to use acid whey

The production of Greek yogurt creates a lot of acid whey, which has little value. But what if you could turn it into a drinkable alcohol and solve a waste issue?

News Beverages Food In Canada Processing Research & Development Sustainability
March 27, 2018  

U.S. researchers create a hoppy beer without using hops

University of California Berkeley researchers have created strains of brewer’s yeast that taste like hops to make the process of making beer more sustainable

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March 27, 2018  

ProClean FOAM

Madison Chemical Company’s ProClean FOAM is a chlorinated, moderately alkaline detergent that is an ideal general cleaner for food and beverage processing plants

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March 23, 2018  

Early-bird tickets now on sale for FoodBytes! Montreal

FoodBytes! – an event for start-up companies and their entrepreneurs to meet mentors, make connections and acquire the capital they need to grow – hits Montreal on May 16, 2018

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March 23, 2018  

Hemp beer, anyone?

Two well-known Manitoba companies, Fort Garry Brewing and Delta 9, have joined forces to create and market hemp beer in the province

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March 21, 2018  

SIAL 2018 comes to Montreal!

SIAL Canada takes place this year in Montreal from May 2 to 4, with more than 1,000 national and international exhibitors. Onsite experts include Jean-Sebastien Michel, and here he gives the scoop on trends in the beverage sector

foodPress Beverages Dairy Specialty Foods Business Operations Food Safety Processing
March 20, 2018  

Alfa Laval’s food safe valves

Alfa Laval’s new versions of its mixproof valve can help ensure hygienic manufacturing of food, dairy and beverage products.

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March 20, 2018  

Highly sweetened alcoholic beverages need restrictions: Health Canada

Health Canada says the health risks of single-serve, highly sweetened alcoholic beverages – often marketed to youth – are too high

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March 7, 2018  

Don’t miss the 14th North American Summit on Food Safety next month

Mark your calendars for the 14th Annual North American Summit on Food Safety from April 17-18 and ensure you’re fully compliant with SFCA and FSMA

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February 27, 2018  

Initiative helps researchers accelerate their agri-food ideas

The University of Guelph has launched Accelerator Guelph to help the university’s researchers commercialize their often innovative agri-food ideas

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February 23, 2018  

Pitch your idea at FoodBytes!

FoodBytes! – an event for start-up companies and their entrepreneurs to meet mentors, make connections and acquire the capital they need to grow – hits Montreal on May 16, 2018

foodPress Beverages Dairy Food Trends Processing
February 22, 2018  

CasPro and PRObev proteins

Milk Specialties creates specialty proteins designed to optimize health and nutrition

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February 21, 2018  

Canadians really like their grocery stores: survey

New research from the Argyle Public Relationships Index show consumers have strong relationships with their grocers – in spite of the bread price-fixing scandal

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February 21, 2018  

Agri-food development centre proves if you build it, they will come

The Ontario Agri-Food Venture Centre, which was designed with farmers in mind, supports fresh thinking and value-adding opportunities to increase farm revenue

Consumer Product Beverages Food Trends Processing
February 15, 2018  

Collingwood Double Barreled Canadian Whisky

Collingwood Whisky launched the first installment of its The

Consumer Product Beverages Food Trends Processing Products
February 15, 2018  

Relax! It’s Tranquini

A new beverage launched in Canada that should help

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February 12, 2018  

Health Canada wants to see front-of-package symbols

In an effort to help Canadians make healthier food choices, Health Canada has launched consultations with consumers and industry on creating a new front-of-package symbol

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February 9, 2018  

Study finds soy may be most nutritious milk replacement beverage

A McGill University study examined several plant-based milk beverages to compare nutritional values and found after cow’s milk, soy comes out on top

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February 6, 2018  

A new food and agriculture coworking space opens in Alberta

The Food Central Cowork is Western Canada’s first food and agriculture coworking space intentionally designed for innovators

foodPress Beverages Specialty Foods Food Trends Processing
February 6, 2018  

So clear

Watson Inc.’s BetaClear is for clients who want to add beta-carotene to a food but who don’t want the orange colour

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January 31, 2018  

The Rise and Fall of National Food Brands – commentary

Dr. Oetker in Grand Falls and Campbell’s in Toronto: two closures, almost 600 jobs. The bloodbath in food manufacturing in Canada continues. But despite appearances, the future in food processing has never looked brighter

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January 26, 2018  

Agri-food centre opens in Saskatchewan

The $17.5-million Agri-Food Innovation Centre will be the primary spot to develop and commercialize new food products for Saskatchewan’s food industry

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January 25, 2018  

24 agri-food companies in Southern Ontario receive seed funding

Bioenterprise Corporation and Innovation Guelph say 24 companies are the third round to receive $30,000 each to help with branding, marketing, prototyping and attracting investment

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January 24, 2018  

Canada agrees to revised TPP

A statement from the federal government says the revised TPP agreement will benefit farmers and food processors

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January 24, 2018  

CPMA launches food safety fund

The Canadian Produce Marketing Association has launched the Canadian Food Safety Fund to support food safety research and education

Opinion Beverages Packaging Research & Development
January 18, 2018  

Canadian Cutting-Edge Innovation

Canada is famous for maple syrup, poutine and now,

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January 17, 2018  

Canadian food and beverage companies launch new organization

More than 1,500 food and beverage processing companies from across Canada have launched Food & Beverage Canada, a new national voice that will be based in Ottawa

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January 15, 2018  

Canada’s beer industry benefits the economy: report

A report finds that Canada’s beer industry accounts for $13.6 billion in economic activity and supports more jobs and businesses beyond the breweries

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January 12, 2018  

Training is an investment, not an expense

Strong employee training programs increase engagement and productivity. Not all learning, however, is created equal, says NSF International