Category
Products
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19-year-old founder of newest plant-based meat, NUGGS
NEW YORK — NUGGS, the “chicken” nugget start-up, announced its official launch. Founded by 19-year-old tech wunderkind and entrepreneur Ben Pasternak, NUGGS will disrupt the animal-based meat industry with its new nugget technology. NUGGS is an advanced version of the…
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Spread’Em plant-based ‘cheezes’ now available Longo’s and Fortinos
TORONTO – Spread’Em Kitchen Co. launched its plant-based line of cashew ‘cheezes’ at all Longo’s and Fortinos locations across Ontario. “Five years ago our ‘cheezes’ were only available at one farmer’s market in Vancouver,” said founder Mellisa Mills. “The dairy-free…
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Entomo Farms named as a Excellence in Agriculture Award recipient
The Excellence in Agriculture Awards has named another recipient, Entomo Farms. As a leader in cricket powder for food products for people, pets and livestock, Entomo Farms supplies over 50 companies and has begun harvesting the cricket castings as a…
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Dairy Distillery vodka recipient of award
Ernie Hardeman, Minister of Agriculture, Food and Rural Affairs, joined by MPP Jim McDonell, announced Dairy Distillery as a recipient of the inaugural Excellence in Agriculture Awards. Known as ‘Vodkow’, Dairy Distillery uses innovation to produce a new spirit from…
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BevCanna has plans to grow with Industrial Hemp Cultivation License
BevCanna announced their Industrial Hemp Cultivation License from Health Canada, pursuant to the Cannabis Act. This licence progresses BevCanna’s plan to launch a portfolio of CBD-infused beverages and other consumable products. BevCanna also anticipates the issuance of their Standard Processing…
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DuPont releases stabilizer for plant-based and vegan beverages
DENMARK –DuPont Nutrition & Biosciences announces the debut of naturally sourced Grindsted Gellan VEG 200 stabilizer enabling high-performance results of innovative plant-based and vegan beverages. Since 2014, the number of new vegan product developments increased by 35 per cent with…
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Sol Cuisine rebrands with new appearance and products
Sol Cuisine Inc., the No. 1 frozen veggie burger brand in Canada, has refreshed its look and added to its portfolio of artisanal plant-based protein foods for those looking to either reduce meat or keep to a flavourful diet all…
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PerkinElmer strip test finds toxic compounds in corn
PerkinElmer, Inc. announced the launch of its AuroFlow™ AQ Afla strip test, which helps lab professionals, technicians and farmers conduct first-round screening for toxic compounds in corn. The strip test, used with PerkinElmer’s QuickSTAR™ Horizon strip reader, delivers results for…
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DuPont Nutrition & Biosciences Launches new GRINDSTED® PLANT-TEX for plant-based meat alternatives
DuPont Nutrition & Biosciences has debuted naturally-sourced GRINDSTED® PLANT-TEX egg white replacement system for plant-based meat alternatives suitable for anyone wanting to reduce their consumption of meat and able to obtain a vegan claim. GRINDSTED® PLANT-TEX MA1201 for Burger Patties…
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Fredericton researcher develops all-natural food preservative, wins prestigious award
A Fredericton entrepreneur is poised to disrupt the food and beverage industry with the launch of a first-of-its-kind all natural, clean label preservative that ensures food safety and a longer shelf life without the health risks associated with artificial preservatives.…
