Arla Foods launches new solution for protein bars
By Food in Canada StaffProducts Ingredients & Additives Arla Foods Ingredients
Arla Foods Ingredients has developed a plug and play solution to help manufacturers create protein bars.
The new recipe is based on whey and milk protein ingredients from the company’s Lacprodan range.
Laima Liepinyte, sales development manager, Health & Performance Nutrition at Arla Foods Ingredients, said, “In the crowded bar market, manufacturers need to capture the attention of consumers seeking high-protein options that are just as appealing as their confectionery counterparts. With Lacprodan ingredients, they can create multi-layer protein bars with a palette of textures and a soft, light and creamy mouthfeel. As well as delivering pathways to success for wellness-focused manufacturers, this new concept opens doors for high-protein confectionery products.”
Print this page