Food In Canada

Opinions

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Opinion Plant-based foods Food Trends
March 16, 2022  

Isn’t it time plant-based foods get a week in the spotlight?

With demand for plant-based foods surging globally, isn’t it

Opinion Business Operations
March 9, 2022  

Playing Russian roulette with food security

With war comes economic sanctions. Instead of sending troops

Opinion Food Trends
March 2, 2022  

From a virus to a tyrant

Humanity just got dealt another blow with Russia’s invasion

Opinion Business Operations
February 28, 2022  

Recipe to Retail: Merchandising matters

For brand owners selling through retail channels, it’s critical

Opinion Food Safety
February 25, 2022  

Focus on Food Safety: The small business conundrum

Small food businesses are having a surge of public

Opinion Business Operations
February 23, 2022  

The war on chips is just the tip of the iceberg

We recently learned that Frito-Lay, a brand owned by

Opinion Ingredients & Additives Regulation
February 17, 2022  

Food Law: One fish, two fish, pink fish…grey fish?

It’s been said that we eat first with our

Opinion Plant-based foods Food Trends
January 17, 2022  

Why 2022 could be a breakout year for plant-based startups

The plant-based food industry has seen tremendous growth in

Opinion Food Safety
December 30, 2021  

Focus on Food Safety: Inherent risks in processing II

This column will be my last one for Food

Opinion Regulation
December 30, 2021  

Regulatory Affairs: Nutrition labelling goal posts are on the move

Canada’s first mandatory nutrition labelling regulations were registered in

Opinion Packaging
December 13, 2021  

Packaging: Helping your product stand out

Packaging is the first impression of your product to

Opinion Sustainability
December 2, 2021  

Sustainable Change: A circle in a box – upcycling your dinner

Almost all of the food and beverage companies in

Opinion Processing
December 2, 2021  

Food Law: When ‘negligible’ means ‘zero’

Processing aids are used to fulfil certain technical purposes

Opinion Food Safety
November 30, 2021  

Focus on Food Safety: What’s your exposure?

As I look forward to retiring from contributing regularly

Opinion Regulation
November 25, 2021  

Regulatory Affairs: U.S. plans to modernize food labels

Food labelling modernization is not just a Canadian phenomenon.

Opinion Sustainability
November 18, 2021  

Sustainable Change: Lessons from the food waste frontline

In 2019, Provision and Enviro-Stewards along with the Canadian

Opinion Regulation
October 7, 2021  

Regulatory Affairs: Revising nutrient claims

In the case of prepackaged foods, the aim of

Opinion Regulation
October 7, 2021  

Food Law: Amplifying AAAMPs

After 23 years, the Agriculture and Agri-Food Administrative Monetary

Opinion Specialty Foods Food Trends
October 6, 2021  

Why the cultured meat industry needs its own Elon Musk

Leonardo DiCaprio has just used his A-list magic powers

Opinion Food Safety
September 29, 2021  

Focus on Food Safety: Climate change increases food safety risks

Rising temperatures, greenhouse gas emissions and smog and chemical

Opinion Packaging Sustainability
September 22, 2021  

Packaging: Unlocking innovations to promote sustainable packaging

Packaging is a crucial part of any product, designed

Opinion Health & Wellness Regulation
September 20, 2021  

Regulatory Affairs: The path forward for supplemented foods

Health Canada is drafting regulations for supplemented food. While

Opinion Products
August 23, 2021  

Recipe to Retail: To go organic or not?

Sales of organic products are growing, but does organic

Opinion Fruit & Vegetables Sustainability
August 12, 2021  

Sustainable Change: Love your imperfections

Today, I want to talk about fruits and vegetables,

Opinion Exporting & Importing
August 12, 2021  

Food Law: Lasting solutions to solving import rejections

When a shipment is rejected at the border, the

Opinion Food Safety Packaging
August 5, 2021  

Focus on Food Safety: Making “may contain” meaningful

Food allergies affect over three million Canadians and 50

Opinion Sustainability
June 29, 2021  

Sustainable Change: Using soft power to drive strong impact

Soft power, or the power of influence refers to

Opinion Regulation
June 22, 2021  

Regulatory Affairs: A case for uniform compliance dates

There is something new about making food rules in

Opinion Packaging
June 22, 2021  

Recipe to Retail: Unique challenges of packaging design

When surveying food stores, I often see packaging graphic

Opinion Plant-based foods Regulation
June 18, 2021  

Food Law: Legal challenges for simulated meat and poultry makers

It is undeniable that one of the largest developments

Opinion Meat &Poultry Food Safety
June 18, 2021  

Focus on Food Safety: Variables to consider when creating fully cooked foods

I recently received a few inquiries from aspiring processors

Opinion Business Operations Technology
June 16, 2021  

The “Tylenol” moment the food industry needed

Meat processing giant JBS paid out an $11-million ransom