
News
News
Packaging
June 22, 2023
Food-safe microchips could be Canada’s answer to food traceability concerns

News
Business Operations
June 22, 2023
Partake Brewing unveils new visual identity

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Business Operations
June 22, 2023
Nature’s Path acquires Love Child Organics

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Business Operations
June 22, 2023
Natural Products Canada supports three food projects in overcoming commercialization hurdles
News
Exporting & Importing
June 22, 2023
Canada expands Taiwan market for Canadian beef
News
Business Operations
June 22, 2023
Canada Bread fined $50M for fixing bread prices

News
Food Trends
June 21, 2023
U.S. approves sale of cultivated chicken

News
Food In Canada
June 15, 2023
CIFST honours food science professionals, celebrates student achievements

News
Food Trends
June 15, 2023
Agri-food committee unveils recommendations to tackle food inflation

News
Business Operations
June 15, 2023
Corby Spirit and Wine scales up RTD category, buys Ace Beverage Group

News
Business Operations
June 15, 2023
Unilever expands ice cream portfolio, acquires Yasso

News
Packaging Regulation
June 15, 2023
Upside Foods ‘cell-cultivated chicken’ label earns USDA approval
News
Regulation
June 15, 2023
Animated icons shaping children’s preference for unhealthy foods
News
Business Operations
June 15, 2023
Bunge and Viterra to merge

News
Products
June 8, 2023
A rendezvous with gourmet products from Quebec

News
Business Operations
June 8, 2023
Kristina Farrell named new Food and Beverage Canada CEO

News
Products
June 8, 2023
Chinova launches new vegan fining agent

News
Processing
June 8, 2023
Registrations open for Ontario’s Finest Butcher Competition

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Business Operations
June 8, 2023
Puratos Canada acquires Foley’s Chocolates
News
Sustainability
June 8, 2023
PepsiCo Canada commits to 100 per cent renewable electricity use
News
Business Operations
June 1, 2023
Olymel cuts hog production in Western Canada
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Business Operations
June 1, 2023
Campbell Soup sells Emerald Nuts to Flagstone Foods
News
Business Operations
June 1, 2023
Odd Burger terminates acquisition of Zoglo’s Food

News
Food Trends
June 1, 2023
RCC unveils winners of 30th Canadian Grand Prix New Product Awards

News
Business Operations
June 1, 2023
CFIN grants over $500k to six foodtech projects
News
Business Operations
May 26, 2023
Interested in working with the Ontario Government?

News
Business Operations
May 26, 2023
Entosystem opens North America’s largest insect plant
News
Food Trends
May 26, 2023
SIAL Canada celebrates winners of 2023 competitions

News
Food Trends Sustainability
May 26, 2023
Join us at CIFST’s 2023 Canadian Food Summit

News
Sustainability
May 26, 2023
Ontario distillery partners with Michigan association to turn dairy byproduct into biofuel
News
Processing
May 26, 2023
Burcon launches ingredient processing and scale up services

News
Research & Development
May 25, 2023
Danone opens submissions for its sustainable food systems initiative
News
Business Operations
May 25, 2023
Crab fishery resumes in Newfoundland and Labrador
News
Research & Development
May 25, 2023
Ontario college granted federal funding to advance F&B innovation

News
Business Operations
May 18, 2023
Lactalis appoints new marketing VP for foodservice
News
Processing
May 11, 2023