CIFST announced that it will be hosting its Canadian Food Summit at the Delta Hotel in downtown Winnipeg – June 3 to 5, 2020.
The theme this year is “Called to the Table – Ideas to Action”
At this summit, responding to the Senate Report on Agrifood and the Economic Strategy Tables, our aim is to build a collaborative strategy to use our national food science community to meet these challenges and grow Canadian food’s presence in the world.
Day 1 – The skills and labour market gap – our call to action as educators and employers
Day 2 – The innovation opportunity – our call to action as the food ideas people, scientists, and entrepreneurs
Day 3 – The Canadian Opportunity – our call to action for industry growth and value-add
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