Food In Canada

One day left – closing deadline for Innovation Challenges from Quorn and Roquette

May 6, 2021   Food in Canada Staff

This Friday, May 7 is the closing deadline for the TWO Innovation Challenges set for start-ups by Quorn Foods and Roquette.     Enter your solution and you could be chosen to pitch to the Challenge partners in front of the global delegate audience at the Future Food-Tech Alternative Proteins Summit on June 22-23.

The winner of each Challenge will benefit from senior leadership coaching and R&D capabilities as well as marketing, regulatory, innovation and technology guidance by the respective Challenge partner.

Apply now before midnight PT on Friday May 7.

THE QUORN FOODS CHALLENGE: Technologies Helping to Achieve a Whole Muscle Food Experience

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THE ROQUETTE CHALLENGE: Plant-Based Products Offering New Gastronomic Experiences to the Consumer

Don’t miss the opportunity to be part of this crucial global gathering for food brands, technology leaders, innovators and investors across the alternative protein space!

 


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