Canyon Creek Food Company, a North American food processor, focused on the preparation, sale and distribution of high quality, natural, preservative-free, fresh soups, and other food products, announced today that it is undergoing an expansion to its current facility.
Terry Alty, President of Canyon Creek, stated, “Canyon Creek is investing $1.7 million into a plant expansion. The investment will be in equipment and infrastructure, thereby increasing production capacity. We secured an additional 23,000 square feet in August 2019 to allow for anticipated demand increases from North American customers. This will allow the Company to continue and support it’s grow strategy.”
ABOUT CANYON CREEK
Canyon Creek is a food processing company based in Edmonton, Alberta, providing fresh soups and other prepared food products for today’s health conscious consumer. The Company offers its fresh food product line to both grocery retailers and a broad range of food service establishments including restaurant chains and public institutions throughout Canada.
This news release contains forward-looking statements which involve known and unknown risks, delays, and uncertainties not under the Company’s control which may cause actual results, performance or achievements of the Company to be materially different from the results, performance or expectations implied by these forward-looking statements.
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