Webinar: One Year Later – Navigating Health & Safety in the world of COVID-19

Join Food in Canada and Workplace Safety & Prevention Services (WSPS) as we discuss workplace health and safety amidst COVID-19, one year into the global pandemic.

Topics to include:

·  challenges, best practices and solutions
·  plans, guidance documents and available resources
·  keeping up with evolving COVID-19 requirements
·  evaluating your health and safety controls
·  promoting a psychologically safe workplace; and
·  looking forward
Speakers:
Jack Minacs
Senior Account Manager, Territory Management, Southern Ontario, Workplace Safety & Prevention Services (WSPS)

Leena Paul
Account Manager, Territory Management, Southern Ontario, Workplace Safety & Prevention Services (WSPS)