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Student Iron Chef Culinary Competition at RC Show

February 27, 2017 @ 12:30 pm - 2:00 pm

Gordon Food Service and six Ontario producer associations have joined forces to showcase ‘the future of local’ on the Ontario pavilion stage at the Restaurants Canada (RC) Show on Feb. 27, 2017.

This student culinary competition is a component of a larger 1.5 year project to promote local
ingredients in restaurants, under the banner Ontario Ingredients for Success. One of the key
elements of this project is to help make it easier for Ontario chefs and food service operators to

promote the ‘Local’ ingredients they are already buying! The Ontario Ingredients for success campaign is a collaboration between Gordon Food Service and six farming organization partners –

Dairy Farmers of Ontario, Egg Farmers of Ontario, Grain Farmers of Ontario, Mushrooms Canada, Ontario Greenhouse Vegetable Growers and Turkey Farmers of Ontario – supported in part by the Greenbelt Fund.

Details

Date:
February 27, 2017
Time:
12:30 pm - 2:00 pm
Website:
gfs.ca