Kristy Nudds
Editor, Food In Canada
Business OperationsFood In Canada
February 20, 2019
February 20, 2019
Manitoba Harvest to be acquired by Tilray
Regulation
February 20, 2019
February 20, 2019
BAC and Cereal Supply Chain ask Senate to amend marketing restrictions to Children Bill
Food In CanadaProcessing
February 20, 2019
February 20, 2019
Agropur reports continued growth, announces new president
Business Operations
February 13, 2019
February 13, 2019
Symrise opens new dedicated sweet lab
Research & Development
February 13, 2019
February 13, 2019
Canadian Agricultural Strategic Priorities Program announced
Processing
February 11, 2019
February 11, 2019
Smucker’s to expand and enhance its Sherbrooke plant
Research & Development
February 8, 2019
February 8, 2019
Seafood mislabelling persists throughout Canada’s supply chain, study reveals
RegulationResearch & Development
February 6, 2019
February 6, 2019
Recalls have 60 per cent of pet parents concerned about the safety of dog and cat food, reports Packaged Facts
Research & Development
February 6, 2019
February 6, 2019
Research shows religion affects consumer choices on specialty foods
Business OperationsFood Trends
February 6, 2019
February 6, 2019
SPUD.ca launching the first fresh food digital marketplace in Canada with consolidated delivery for local and independent food brands looking to sell online
Food In Canada
February 6, 2019
February 6, 2019
Starbucks Canada commits to rescuing 100 per cent of food available for donation
Research & Development
February 6, 2019
February 6, 2019
Growing malting barley in Northern Ontario to meet demand from brewers
Products
February 6, 2019
February 6, 2019
Artisan Distillers Canada announces the 2019 results for the Canadian Artisan Spirit Competition
Products
February 6, 2019
February 6, 2019
LUDA Foods receives DUX award for plant-based nutritional supplement
Products
January 30, 2019
January 30, 2019
Last Best Brewing releases traceable “Bock Chain” beer, a farm-to-glass collaboration from Alberta
Products
January 30, 2019
January 30, 2019
Kerry officially launches non-GMO yeast as natural solution for acrylamide reduction
Exporting & Importing
January 29, 2019
January 29, 2019
The Canadian Export Business Award is now the Alizés Awards
Food TrendsProcessingRegulation
January 18, 2019
January 18, 2019
CCI has been retained by Waterloo Brewing to obtain Cannabis Licence
Food In CanadaProcessing
January 18, 2019
January 18, 2019
Food industry leaders commit to tackle food waste in Canada
Food In CanadaResearch & Development
January 17, 2019
January 17, 2019
New research shows 58 per cent of food produced in Canada is wasted
Packaging
January 16, 2019
January 16, 2019
Nestlé accelerates action to tackle plastic waste
Sustainability
January 16, 2019
January 16, 2019
New USDA beef lifecycle assessment finds environmental impacts lower than perceived
Food Safety
January 15, 2019
January 15, 2019
Food safety: Up against the wall
ProductsResearch & Development
January 15, 2019
January 15, 2019
AAFC has invested over $1.6 million in Quebec cheese processor
Food In CanadaRegulation
January 15, 2019
January 15, 2019
Safe Food for Canadians Act Regulations a positive step
Regulation
January 15, 2019
January 15, 2019
New Canadian food regulations are now in force
Regulation
January 11, 2019
January 11, 2019
Health Canada upholds Glysophate decision after concluding review
Food SafetyResearch & Development
January 11, 2019
January 11, 2019
Food Safety professorship established at University of Guelph
Products
January 11, 2019
January 11, 2019
Beyond Meat launches Beyond Burger 2.0
Research & Development
January 9, 2019
January 9, 2019
Edmonton startup hopes to serve lab-produced chicken within five years
Research & Development
January 9, 2019
January 9, 2019
New carbohydrate discovered in barley
Products
January 9, 2019
January 9, 2019
Arla Foods Ingredients launches optimized comfort concept for infant formula
Research & Development
January 9, 2019
January 9, 2019
Could this widely used food additive cause celiac disease?
Research & Development
January 4, 2019
January 4, 2019
A ‘bran’ new way to preserve healthy food with natural ingredients
Packaging
January 3, 2019
January 3, 2019
Packaging material a key issue for the climate
Food TrendsResearch & Development
January 2, 2019
