Food In Canada

Kristy Nudds
Editor, Food In Canada


PackagingProducts

April 30, 2019
Mountainoak Cheese introduces Quark cheese at SIAL Canada

Business OperationsProductsResearch & Development

April 30, 2019
Sproutly and Moosehead enter agreement to develop, produce, and market non-alcoholic cannabis-infused beverages in Canada

Food In Canada

April 24, 2019
SIAL unveils top ten finalists

Food In Canada

April 24, 2019
DFO launches first integrated marketing campaign featuring real dairy farmers

Food In CanadaProcessingResearch & DevelopmentSustainability

April 24, 2019
New FCPC report questions long-term viability of Canada’s largest manufacturing sector

ProcessingResearch & Development

April 24, 2019
Lanthier Bakery will increase its productivity through the purchase of equipment

Business OperationsProducts

April 12, 2019
Unilever to launch CBD infused products

Business OperationsResearch & Development

April 12, 2019
Nestlé launches R&D Accelerator

Exporting & ImportingRegulation

April 10, 2019
Canada acts to eliminate barriers to interprovincial trade in alcohol

Exporting & ImportingResearch & Development

April 10, 2019
Government of Canada invests in pork industry

Business OperationsFood TrendsProcessing

April 10, 2019
Maple Leaf Foods to build plant-based protein processing facility in Indiana

Food Safety

April 9, 2019
3M brings home the gold at the Edison Awards

Food In Canada

April 9, 2019
Government of Canada announces Salmonella outbreak

Business OperationsProcessingProductsSustainability

April 9, 2019
Cermaq looking to dip their nets in Nova Scotia’s waters

ProcessingResearch & Development

April 5, 2019
Development of Cheese Expertise Centre in Quebec receives funding

Products

April 5, 2019
Maison Riviera taps into the vegan market

Food In Canada

April 5, 2019
Earth’s Own freshens up with a new look

PackagingProducts

April 3, 2019
Consumers have different view on nutrition and health claims than regulators, study finds

Food In Canada

April 3, 2019
Foodland Ontario receives award

Business OperationsProducts

April 3, 2019
DuPont invests in probiotics capacity

Research & Development

April 3, 2019
New food and nutrient data system for researchers, consumers launched by ARS

ProcessingProducts

April 3, 2019
Yourbarfactory receives funding to expand production

Food SafetyRegulation

April 2, 2019
Requirements for reducing salmonella in frozen breaded chicken products

Food In CanadaResearch & Development

March 28, 2019
New public opinion research on hot button issues around food

Food In CanadaResearch & DevelopmentSustainability

March 27, 2019
Second Harvest to study and accelerate food rescue across Canada with a $1.8M investment from the Walmart Foundation

Products

March 27, 2019
MorningStar veggie burgers arrive in Canada

Business OperationsProducts

March 26, 2019
District Ventures Capital takes a bite out of new refrigerated healthy snack bar category

Food In CanadaProcessingResearch & Development

March 26, 2019
Food Policy pledged in pre-election budget

Research & Development

March 22, 2019
Scientists Intensify Research on key chemical structures within Cannabis

Food In CanadaResearch & Development

March 22, 2019
Canadian food and beverage companies get mixed grades on nutrition goals: U of T report

Business OperationsFood Safety

March 21, 2019
Arla Foods Ingredients leads the way for quality and safety in food from by-products

Business Operations

March 21, 2019
Gabriella’s Kitchen partners with Calgary Co-op

Products

March 21, 2019
Symrise meets demand for organic cross-category foods and beverages

Research & Development

March 21, 2019
Study finds that pet owners interested in vegan pets

Food SafetyProcessing

March 20, 2019
Detectamet to open in Canada

Business OperationsSustainability

March 19, 2019
Bühler joins the World Business Council for Sustainable Development