Food In Canada

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Food Trends

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Food Trends

May 2, 2022
Certification for upcycled ingredients and products arrives in Canada 

Food Trends

April 13, 2022
Finalists of the Canadian Grand Prix New Product Awards announced

Food Trends

April 13, 2022
Unilever Canada unveils its largest frozen dessert portfolio ever

Food Trends

April 5, 2022
Prepare for the future of food at Plant Forward, the first Canada-led international conference on plant-based food

Food Trends

April 5, 2022
Ready for SIAL Canada 2022?

Food Trends

March 24, 2022
B.lovd offers cookies with a hidden message of love

Food Trends

March 21, 2022
Plant-Based Foods of Canada launches the first annual Plant Based Food Week

Food Trends

March 16, 2022
Isn’t it time plant-based foods get a week in the spotlight?

Food Trends

March 14, 2022
Powered by AI and plant ingredients, NotMilk promises the same taste and texture as dairy

Food Trends

March 4, 2022
Innovation and brand distinction in baked goods

Food Trends

March 2, 2022
From a virus to a tyrant

Food Trends

February 25, 2022
Coca-Cola launches new experiential platform

Food Trends

January 26, 2022
Snacking preferred over traditional mealtime: Mondelēz report

Food Trends

January 17, 2022
Why 2022 could be a breakout year for plant-based startups

Food Trends

January 17, 2022
Dempster’s reveals Canadians’ most surprising bagel preferences

Food Trends

January 13, 2022
Kerry highlights top flavours in its 2022 Global Taste Charts

Food Trends

January 12, 2022
Raw revolution

Food Trends

January 11, 2022
FCC economists identify five key trends to watch in 2022

Food Trends

January 7, 2022
Eat Just is disrupting the market with its plant-based ‘meat’ offerings

Food Trends

January 4, 2022
Food for the ‘Sol’

Food Trends

December 13, 2021
Cult Food seeks to empower food-tech companies creating clean, lab-grown food

Food Trends

December 13, 2021
Six beer trends to look out for this winter

Food Trends

December 7, 2021
Introducing Canada’s first regional cellular agriculture competition

Food Trends

December 7, 2021
Roquette Canada, Avena Foods and YoFiit partner to improve the nutrition and functionality of plant-based foods

Food Trends

November 30, 2021
The pride of Gaspe

Food Trends

November 25, 2021
Daydream’s initial success shows Canadians are open to adaptogenic beverages

Food Trends

November 4, 2021
Creating Organic Bytes of wholesome cakes serving body, mind and soul

Food Trends

October 29, 2021
Mondelez Canada increases production for 2021 holiday season

Food Trends

October 27, 2021
Bakery trends to watch in 2022

Food Trends

October 25, 2021
Transparency, food affordability and sustainability are top priorities for Canadians: CCFI

Food Trends

October 21, 2021
How Made with Local successfully grew while prioritizing a local supply chain

Food Trends

October 13, 2021
CCFI’s annual Public Trust Summit will be held virtually on October 19