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New WHO report explores global impact of foodborne disease
According to a new report from the World Health Organization, almost one-third of all deaths from foodborne diseases are in children under the age of five
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WHO report links processed meat with cancer
Processed meats classified as “carcinogenic to humans,” while red meat classified as “probably carcinogenic to humans” by World Health Organization
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In 2010 there were 582 million cases of foodborne disease: WHO
The WHO releases preliminary findings from a study that show the global burden of foodborne diseases. World Health Day – April 7 – is dedicated to food safety
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Canadian Pork Safe to Eat
The Canadian government is again confirming that pork products from Canada are safe to eat, despite an earlier warning by the World Health Organization. “Canadian pork is safe. There is no danger,” says federal Agriculture minister Gerry Ritz, who earlier…
