Almost $1 million from the federal government will go towards BC’s seafood sector and helping it expand into new markets
With sales of approximately $18 million, Diana’s Seafood supplies a variety of fresh and frozen seafood products to retail and foodservice customers in the Greater Toronto Area
The Marine Stewardship Council and Aquaculture Stewardship Council are pleased with IKEA’s efforts and commitment
The Wanchese Fish Company – which harvests wild scallops, flounder and other seafood – is now part of the Cooke Aquaculture family and will be known as Cooke Seafood USA Inc.
The Atlantic Provinces Economic Council says consolidation in Atlantic Canada’s food processing sector has cut jobs and plants; and while food shipments have expanded they’re far below national levels
Export Development Canada says Nova Scotia’s agri-food exports, especially seafood, are projected to see a third year of double-digit growth in 2015
For the first time in its history, P.E.I. exported $1.12 billion worth of goods, namely farm products and seafood
Company will cease operations in Malden, Ma.
New regulations will increase sustainable aquaculture production, protect environment
As 2014 approaches, Canada’s seafood industry is moving toward increased sustainability, greater consolidation, improved aquaculture and more innovative value-added products