Sector
Confectionery
Food In Canada
April 16, 2024
April 16, 2024
RC Show 2024 featured tech advancements, diverse palates
Food Trends
April 4, 2024
April 4, 2024
Ghana, Ivory Coast hike cocoa farmgate price
Research & Development
March 26, 2024
March 26, 2024
Chocolate prices are soaring. New technology could help, says U of G food scientist
Food Trends
March 25, 2024
March 25, 2024
Higher chocolate prices part of wider trend as climate, other factors disrupt supply
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Products
February 29, 2024
February 29, 2024
Kit Kat celebrates Ramadan with an Iftar bar
Business Operations
February 22, 2024
February 22, 2024
Nestle’s sales fall due to high prices
Sustainability
February 22, 2024
February 22, 2024
Mars and Unreasonable Group partner to mentor entrepreneurs
Business Operations
February 1, 2024
February 1, 2024
Mars Canada welcomes new general manager
Food Trends
December 21, 2023
December 21, 2023
Luker Chocolate: From breakfast staple to fine flavours
Food Trends
November 30, 2023
November 30, 2023
From intense experiences to mindful choices: Barry Callebaut unveils the evolving world of chocolate
Products
November 23, 2023
November 23, 2023
Awake Chocolate’s No Sugar Added line now available in Canada
Automation Food Safety Food Trends Packaging Technology
November 3, 2023
November 3, 2023
Cibus Tec in Parma, Italy; the technological hub for food and beverage
Business Operations
October 19, 2023
October 19, 2023
Ferrara to buy Jelly Belly candy company
Food Trends
October 12, 2023
October 12, 2023
Fermentation applications from past to present
Food Trends
September 21, 2023
September 21, 2023
Puratos unveils trends shaping the future of sweet goods in North America
Food Trends
September 7, 2023
September 7, 2023
Charting candy flavour innovation
Business Operations
September 7, 2023
September 7, 2023
Barry Callebaut’s BC Next Level expands regional footprint, streamlines operations
Business Operations
August 24, 2023
August 24, 2023
Hershey reacquires Ontario facility from Canopy Growth
Products
July 20, 2023
July 20, 2023
Nestle introduces technology that reduces intrinsic sugars in key ingredients
Business Operations
July 13, 2023
July 13, 2023
Theo Chocolate intends to merge with American Licorice
Business Operations Food In Canada Food Trends Packaging Technology
July 7, 2023
July 7, 2023
Cibus Tec trade show offers buyers program
Business Operations
June 8, 2023
June 8, 2023
Puratos Canada acquires Foley’s Chocolates
Packaging Sustainability
May 26, 2023
May 26, 2023
Packaging: Sustainability takes centre stage for a sweet future in confectionery packaging
Food In Canada Food Trends
May 4, 2023
May 4, 2023
The agriculture and food supply chain meet at TuttoFood 2023
Business Operations
April 5, 2023
April 5, 2023
Barry Callebaut appoints Peter Feld as CEO
Products
March 9, 2023
March 9, 2023
The Hershey Company introduces new plant-based products
Products
February 23, 2023
February 23, 2023
Crush Dynamics claims new upcycled ingredient delivers 50 per cent sugar reduction
Products
January 30, 2023
January 30, 2023
Chocxo debuts new coconut cups in Costco Canada
Food Trends
January 12, 2023
January 12, 2023
Barry Callebaut shares chocolate trends for 2023
Packaging Sustainability
January 12, 2023
January 12, 2023
Nestle introduces paper packaging for KitKat
Business Operations
December 20, 2022
December 20, 2022
Mars acquires whole-fruit snacking brand Trü Frü
Business Operations
December 20, 2022
December 20, 2022
Mondelez sells gum business to Perfetti Van Melle
Business Operations
December 13, 2022
December 13, 2022
Ferrero acquires ice cream maker Wells Enterprises
Business Operations
December 13, 2022
December 13, 2022
Barry Callebaut invests USD70M in Chatham factory
Products
November 14, 2022
November 14, 2022
Mondelēz International brings vegan Cadbury Plant Bar to Canada
Food Trends
October 28, 2022