Sector
Bake & Snack Food
Business Operations
February 15, 2023
February 15, 2023
Naturally Homegrown Foods achieves SQF certification
Business Operations
February 15, 2023
February 15, 2023
Marie-Eve Royer named president of Bimbo Canada
Products
February 9, 2023
February 9, 2023
Doritos urges consumers to embrace the ‘triangle’ in new Super Bowl ad
Products
February 2, 2023
February 2, 2023
Kellogg Canada launches many new products
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Business Operations
January 26, 2023
January 26, 2023
Table Talk Pies to re-launch Quebec bakery
Products
January 26, 2023
January 26, 2023
Oreo launches new cookie, first-ever Meta experience in Canada
Business Operations
January 12, 2023
January 12, 2023
Bimbo Canada invests $15M in Ontario plant
Products
January 12, 2023
January 12, 2023
Kellogg’s Rxbar debuts granola line
Business Operations
November 22, 2022
November 22, 2022
Kodiak appoints ex-Campbell exec. as CEO
Products
October 3, 2022
October 3, 2022
King’s Hawaiian sweet rolls launch in Canada
Business Operations
September 27, 2022
September 27, 2022
Stacy’s Rise Project launches in Canada to support women entrepreneurs
Business Operations
June 21, 2022
June 21, 2022
Mondelēz acquires Clif Bar & Company
Business Operations
May 24, 2022
May 24, 2022
A taste of Lebanon
Business Operations
May 24, 2022
May 24, 2022
The ‘humble’ potato gets a sustainable makeover
Business Operations
May 10, 2022
May 10, 2022
A purple snacks with a purpose
Business Operations
May 4, 2022
May 4, 2022
Three Farmers receives $6.2M investment from District Ventures and existing investors
Food Trends
March 24, 2022
March 24, 2022
B.lovd offers cookies with a hidden message of love
Food Trends
March 4, 2022
March 4, 2022
Innovation and brand distinction in baked goods
Processing
February 9, 2022
February 9, 2022
BAC and ABA partner on education, training
Business Operations
January 31, 2022
January 31, 2022
Leclerc Foods acquires new production facility in Brockville
Food Trends
January 26, 2022
January 26, 2022
Snacking preferred over traditional mealtime: Mondelēz report
Products
January 25, 2022
January 25, 2022
Summer Fresh expands its chip-flavoured product line
Food Trends
January 17, 2022
January 17, 2022
Dempster’s reveals Canadians’ most surprising bagel preferences
Business Operations
January 11, 2022
January 11, 2022
Mondelēz International appoints Karla Schlieper to lead Canada business
Business Operations
January 6, 2022
January 6, 2022
Weston Foods sells ambient bakery business to Hearthside Food Solutions
Products
November 18, 2021
November 18, 2021
Vision creates a line of plant-based baked goods with superfood ingredients
Business Operations
November 10, 2021
November 10, 2021
Nature’s Path acquires a majority stake in Anita’s Organic Mill
Products
November 10, 2021
November 10, 2021
Puratos Canada partners with Everspring Farms
Food Trends
November 4, 2021
November 4, 2021
Creating Organic Bytes of wholesome cakes serving body, mind and soul
Products
November 4, 2021
November 4, 2021
Alberta rancher gets innovative With Wagyu beef snack bar
Food Trends
October 29, 2021
October 29, 2021
Mondelez Canada increases production for 2021 holiday season
Food Trends
October 27, 2021
October 27, 2021
Bakery trends to watch in 2022
Products
October 26, 2021
October 26, 2021
Maison Riviera launches keto-friendly Greek yogurt
Food Trends
October 21, 2021
October 21, 2021
How Made with Local successfully grew while prioritizing a local supply chain
Processing
October 14, 2021
October 14, 2021
Formulating low-carb breads
Processing
September 30, 2021
