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2nd International Symposium on Territorialized Agri-Food Systems

October 6 - October 7

 “Product(ion) : Between Territory and Health”

This international symposium is an opportunity to reflect coherently and with different viewpoints on the relationships between food production and territory in a perspective of sustainable health.  This meeting will also serve to enhance and share knowledge between different stakeholders from academia, health, agriculture and food sector and so continue the reflection on food diversity and territorialized agri-food systems initiated at the 2015 International Symposium (link).

 

Keynote speaker: Kim Kessler of New York City Department of Health and Mental Hygiene.

 

Preliminary program available

 

For more information, visit : https://www.chaire-diversite-alimentaire.ulaval.ca/fr/recherche#container

 

Contact : [email protected]

 

Organizer

The Legal Research Chair in Food Diversity and Security (link) and the Québec Health Alliance (link)

 

 

 

Details

Start:
October 6
End:
October 7
Website:
https://www.chaire-diversite-alimentaire.ulaval.ca/fr/recherche#container

Venue

Université Laval
Quebec City, Quebec Canada + Google Map