Beretta Farms has launched a tasty new addition to Beretta’s already existing line of frozen entrées: chicken strips. Made with white meat sliced from whole chicken breasts, Beretta’s chicken strips are also free from any preservatives, artificial colours or flavours. All Beretta chicken is raised without the use of antibiotics or hormones.
The chicken strips join three other Beretta frozen entrées on retailers’ shelves: chili, shepherd’s pie and lasagna. All three are produced in Canada with grain-fed, hormone- and antibiotic-free Angus beef. Both the chili and shepherd’s pie are also gluten-free. The homemade recipes were designed by Beretta Farms founder Cynthia Beretta herself, and all dishes are easy to heat, either in the oven or in the microwave. “We understand that time is precious and while a roast dinner is delicious, sometimes you just need something easy. Our frozen meals are made with that in mind, using the proteins we’ve raised with care, because we don’t think you should have to sacrifice quality and health for convenience,” says Cynthia Beretta.